(FOX 25 / MyFoxBoston.com) – Have you ever walked through a grocery store and wondered "what happens to all the food that isn't sold? Where does it go? Where could it go, to help others?"
Well, Ashley Stanley wondered that and took it a step further. Stanley is the founder and executive director of Lovin' Spoonfuls. Watch Elizabeth Hopkins' interview for more.
lovinspoonfulsinc.org